Making salad can be very intriguing, because sometimes it can prove to be full of mild and green leafy vegetables in taste. So you may need a proper type of recipe to prepare good and tasty salads. Such recipes that are specially prepared not only for those who eat healthy food but also for those who want to eat delicious food.

 To make a crisp Salad:

  • To make a crisp salad, you have to keep three things in mind.
  • Clean your green leafy vegetables with cold water.
  • Cleansing them in hot or lukewarm water can make their crisp disappear.
  • Never dress over your salads.
  • This can make you salad lizalia.
  • Dressing immediately before serving on the salad immediately.
  • Always serve the salad in a cool plate.
  • Doing so will keep your salad crisp till the end.
  • Get a fix salad. Always serve salad in cold plate.

So what’s the matter of late, to prepare this delicious and nutritious meal, you can try to create these salad recipes. Let’s know how:

  1. Panzanella

  • This is a type of Tuscan bread salad, which is prepared in most summer seasons.
  • There are no recipes to make it, but there are two ingredients that do not change, that is tomatoes and breads.
  • You can serve it with a glass processor.
  1. Watermelon, Olive and Feta Salad

  • This summer is one of the best salads recipes to serve.
  • In it you can add a lot of melon, olive and fatty cheese.
  • Also, if you want, then you can also add beans of pumpkin seeds.
  1. Carrot’s salad with black grapes dressing

  • Why buy such dressings, which have a variety of preservatives.
  • You can also use dressing in your salad, which you have prepared in the house.
  • Fresh and delicate carrot salad, which can be prepared with the help of black grape dressing made at home.
  1. BBQ Potato Salad

  • One of the best salads, which can be made from potato twist.
  • In this you can use cola flavor BBQ sauce as dressing.

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  1. Thai soybeans prepared in cabbage cups

  • People who track their weight can freely prepare this salad and add them to the meal.
  • This is less in the amount of salad fat, because it is made from soya and the finest flavors and then served in cup prepared with cabbage leaves.
  1. Child Indian Reduction Noodle Salad

  • You can prepare this cold Moodle Salad to feel cool.
  • In addition, it can also give a test of indigenous twist, such as curry leaves, cashews, mustard, turmeric and coriander.

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